All posts by Kimberly Gilbert

A Foodies Guide to Cape May, New Jersey

Its hard not to fall in love with the South Jersey town of Cape May – from the amazing architectural aspects of the private homes and the Cape May Bed and breakfasts that made this town so famous, to the incredible beaches, shopping and yes, the food, wine and now the beer (Cape May now boasts it’s very own […]

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Mocha Chocolate Chip Muffin – February’s Muffin

Yes, it’s cliche to do chocolate for February’s muffin, but with the addition of coffee, who wouldn’t love February’s Muffin du Mois, Mocha Chocolate Chip. The Ingredients: 3 cups all-purpose flour 1 tablespoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 1/2 cups plain low-fat yogurt 1 1/2 tbsps instant coffee (I like to use the Starbucks Via […]

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Banana Walnut Spice Muffins – January’s Muffin

Guests of the Mason Cottage, Cape May Bed and Breakfast always rave about our Banana Walnut Spice Muffins – they will have you swinging from the trees! Ingredients: Muffin 1 ½ Cups all-purpose flour 1 teaspoon baking soda 1 teaspoon baking powder ½ teaspoon salt ¼ teaspoon cinnamon (or spice blend, cinnamon, nutmeg, cloves) 3 bananas, mashed ½ cup […]

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